[Translate to english:] Lebensmittel- Analytik

Foodstuff Analysis

Analytical services and quality controls

In Switzerland, the testing of foodstuffs is laid down by the Swiss Foodstuffs Act and numerous Federal Council and departmental ordinances of the FDHA.

As an ISO 17025 accredited contract laboratory  Swiss contract laboratory, we test your foodstuffs and agricultural products according to recognised international standards or your specifications. 

Our range of services incorporates physical, physico-chemical and microbiological analyses. With more than 50 years of experience in the testing of foodstuffs and agricultural products, we will provide you with competent support in your quality testing. We can find solutions even for particularly analytical problems.

Our service sectors for foodstuff analysis in detail:

Product Analysis and Nutritional Value Ingredients Additives Foreign Substances Vitamins Minerals and Elemental Analysis Heavy Metals Microbiology Hygiene Monitoring Legionella Trichinella GMO Analysis Allergens Mycotoxins Pesticides Meat Products Milk Products Dietary Supplements Tobacco Analysis Drinking Water Analysis
Can we help you?
We’d be pleased to advise you.

Your contact person
Head of Order Management Food & Feed Services


Sascha Theobald
DOCTOR OF NATURAL SCIENCES (DR. RER. NAT.) GRADUATE FOOD CHEMIST

Get in touch
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[Translate to english:] Lebensmittelanalytik: Probenvorbereitung
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[Translate to english:] ELISA-Test in der GVO-Analytik
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[Translate to english:] Stickstoffbestimmung
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[Translate to english:] Bestimmung des Trockenverlustes

Infrastructure and Methods

All instrumental resources at a glance. Large selection of instruments and technology from UFAG Laboratories

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Virtual Tour

Have a look at our laboratory and our spray drying tower!

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Do you have any questions regarding the testing of your products?

We will be happy to advise you!