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Current findings of Fipronil in eggs are reported in public and official media and notifications in Europe (see sources). The Federal Food Safety and Veterinary Office draws attention to the fact that egg imports to Switzerland can be affected.
Federal Food Safety and Veterinary Office: https://www.blv.admin.ch/blv/de/home/dokumentation/nsb-news-list.msg-id-67688.html
UFAG Laboratorien AG determines the Fipronil content in eggs and egg powder in compliance with the statutory requirements. We can help you here to verify the quality of your products.
We shall carry out the test within the shortest time – usually five working days from receipt of the sample – in our independent, Swiss food laboratory. Express analyses can be conducted after consultation.
Would you like to have your products tested? We will be happy to advise you.
Feel free to contact us!